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NYC Health Technology Food Forum: How Can Technology Help (and Hurt) Public Health Initiatives? – Resources
November 18, 2014, The Silberman Building, 2180 Third Avenue at 119th Street Second floor auditorium New York, NY 10035
Panelists and their websites:
- Jennifer Goggin, Farmers Web, an online market place connecting local farms and producers with buyers
- Alice Cheng, Culinary Agents, job matching and professional networking for the food, beverage and hospitality industries
- Debra Estrin, Professor of Computer Science, Cornell NYC Tech, a new Cornell University graduate school based in New York City
- Stan Kachnowski, PhD, Chairman, The Hit Lab, a healthcare innovation lab working to improve the quality and accessibility of healthcare worldwide.
- Christine Johnson, Assistant Commissioner, NYC DOHMH (Menustat.org, a free nutritional database of foods served by national chain restaurants)
- Gary Oppenheimer, AmpleHarvest.org, a nationwide campaign to reduce hunger and malnutrition by connecting gardeners with local food pantries
Additional Resources:
- CalCutter, from NYC DOHMH, estimates the number of calories for submitted food recipes
- Google Ad Grants, the nonprofit edition of AdWords, Google’s online advertising tool
