The Future of Food Planning: NYC 2014 and Beyond: A Conversation with Mark Winne and Nevin Cohen
Unnamed Venue New York, NY, United StatesMark Winne, from 1979 to 2003, Mark Winne was the Executive Director of the…
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Bees: Global and Local Influences on our Food Supply
Unnamed Venue New York, NY, United StatesBees' work contributes to approximately 30% of our global food supply. The NYC Food…
Feeding New York City in a Disaster
Unnamed Venue New York, NY, United StatesA discussion about feeding New Yorkers in the aftermath of disasters like Superstorm Sandy.…
MOFAD Roundtable: NYC Soda Regulation
CUNY School of Public Health at Hunter College 119th Street and Third Avenue, New York, NY, United StatesClick here for event flyer This live debate will focus on New York City's…
Transforming Food Policy: Can New York City Become a Model for Smart, Fair Municipal Food Policy for the Nation?
Unnamed Venue NY, United StatesOn March 3rd The New York City Food Policy Center and The Roosevelt House Public…
