Loading Events

« All Events

  • This event has passed.

Chefs Working to Improve the Food System

March 6, 2017 @ 8:30 AM - 10:15 AM
Free

Food Policy For Breakfast Series 

Discussion + Networking + Healthy Breakfast Served

(This is a FREE Event)

Chefs Working to Improve the Food System Breakfast Seminar.

Panelists:

  • Liz Neumark – founder of the Sylvia Center
  • Lynn Loflin – Chef of the Teaching Kitchen at Lenox Hill Neighborhood House
  • Chef Toni – East Harlem Chef and founder of Chef Toni’s Cooking Adventures

Moderator Charles Platkin, PhD, JD, MPH, the executive director of the NYC Food Policy Center at Hunter College, will discuss how chefs are working to impact the food system and make lasting change.

Healthy Breakfast Will Be Served @ 8:30am, Talk at 9am

Details

  • Date: March 6, 2017
  • Time:
    8:30 AM - 10:15 AM
  • Cost: Free

Organizer

Venue

  • Online Zoom Webinar
  • 2180 Third Avenue at 119th Street
    New York, NY United States
    + Google Map