Hot Bread Kitchen: NYC Food Based Community Organization Spotlight


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Using a New Interactive Food Label (Sage.is) to Improve Nutrition Education and Food Label Literacy in New York City Underserved Populations An Acceptability Study & Pilot Evaluation
Marianne Hurewitz, RD, Sonia K González, MPH, and Charles Platkin, PhD, JD, MPH The research project, which studied the...
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