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February 2018

What Are You Really Eating? Food Transparency Exposed

February 13 @ 8:30 AM - 10:15 AM
Hunter College, Silberman Building @119th Street/3rd, Second floor auditorium, 2180 Third Avenue at 119th Street
New York, NY United States
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Food Policy For Breakfast Series  Discussion + Networking + Healthy Breakfast Served (This is a FREE Event) What Are You Really Eating? Food Transparency Exposed A presentation and conversation with Urvashi Rangan, PhD, Chief Science Advisor, GRACE Communications Foundation. This seminar will discuss the dizzying array of food labels and consumer demand for increased transparency. Moderator: Charles Platkin, PhD, JD, MPH, executive director of the Hunter College NYC Food Policy Center Healthy Breakfast Will Be Served @ 8:30am, Talk at 9am Register…

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March 2018

Legislating Better Health Through Food Policy

March 20 @ 8:30 AM - 10:15 AM
Roosevelt House Public Policy Institute at Hunter College, 47-49 E 65th St
New York, NY 10065
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Food Policy For Breakfast Series  Discussion + Networking + Healthy Breakfast Served (This is a FREE Event) Legislating Better Health Through Food Policy Why is it so difficult to get seemingly positive food legislation passed in a progressive NYC? And what does food have to do with human rights? Panelists: Alex Beauchamp, Northeast Region Director, Food & Water Watch Margaret Brown, JD, staff attorney, New York Program, Natural Resources Defense Council NY Program Smita Narula, JD, MA, distinguished lecturer and interim…

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April 2018

Food and Health Media

April 19 @ 8:30 AM - 10:15 AM
Hunter College, Silberman Building @119th Street/3rd, Second floor auditorium, 2180 Third Avenue at 119th Street
New York, NY United States
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Food Policy For Breakfast Series  Discussion + Networking + Healthy Breakfast Served (This is a FREE Event) Food and Health Media This panel discussion will explore the role of the media in covering food and matters related to health, safety, sustainability, hunger and waste, and will also take a look at how that coverage influences our relationship with food. Panelists: Dan Charles, correspondent, NPR News Joe Fassler, features editor, New Food Economy Samuel Fromartz, co-founder and editor-in-chief, Food and Environment Reporting Network…

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Film Screening & Discussion: James Beard – America’s First Foodie

April 24 @ 5:00 PM - 7:00 PM
Hunter College, Silberman Building @119th Street/3rd, Second floor auditorium, 2180 Third Avenue at 119th Street
New York, NY United States
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Film Screening & Discussion James Beard - America's First Foodie  Introduction by Charles Platkin, PhD, JD, MPH Discussion with Elizabeth Federici (producer and director), Kathleen Squires (producer), Alison Tozzi Liu (James Beard Foundation) and Clark Wolf (restaurant/food business consultant and forbes.com columnist) following the film (Doors open @ 5:00pm, screening 5:30pm- 6:30pm, discussion 6:30-7:00 pm) Refreshments served prior to the film Hosted by the Hunter College NYC Food Policy Center  Registration Required: The event is free

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May 2018

How Can Technology Help the Food System?

May 8 @ 8:30 AM - 10:15 AM
Hunter College, Silberman Building @119th Street/3rd, Second floor auditorium, 2180 Third Avenue at 119th Street
New York, NY United States
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Free

Discussion + Networking + Healthy Breakfast Served (This is a FREE Event) How Can Technology Help the Food System? “Food technology” traditionally referred to the science behind food processing and preservation through much of the 20th century; today food tech is working to find innovative solutions to improve access to healthy food, reduce food waste and mitigate agriculture's impact on climate change. This panel will feature leaders in the food tech industry who are finding creative solutions to food-related issues in…

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